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Sunday February 23
1:45 PM - 4:00 PM

Join us for a behind-the-scenes look at Revolution Brewery's production brewery, where they brew beers and fill kegs and cans for distribution. Drink an uber-fresh Revolution beer while you tour the production floor of Illinois' largest craft brewery. Learn the brewing process by smelling and tasting raw ingredients and then see how they're used in centuries-old methods to create modern styles of beer. Join us and be one of the first to sample pilot patches with your fellow Flyers!

Note, this event is at Revolution Brewery's Avondale location. Tour begins promptly at 2 p.m., so please arrive by 1:45 p.m. If you have any questions, please email dzimmerman2@udayton.edu.

Location: 3340 N Kedzie Ave, Chicago, IL 60618

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